Hailed as an Icon of the Industry in 2018 in Yummy Magazine’s 10th Anniversary Issue, Chef Reggie Aspiras is one of the country’s leading Chefs in Filipino cuisine.
She’s also a food writer and stylist, a catering consultant, and a specialized instructor in the culinary arts.
Early this year, Chef Reggie also launched the Kitchens of the World, a specialized and curated culinary tour in cities across the world.
She also spearheaded Kusination, a food emergy response team of voluntary culinary professionals who set up a kitchen at Villamor Airbase in an effort to help the survivors of Typhoon Yolanda. Truly, Chef Reggie is one of the most influential and iconic chefs in the country.
Find Chef Reggie and discover her kitchen secrets at www.reggieaspiras.com
Follow her on Facebook and Instagram @iamreggieaspiras, and subscribe to her YouTube channel https://bit.ly/